Sunday, September 18, 2011

A warm bowl of breakfast

I love starting my day with a warm bowl of oatmeal. Last week I decided to mix things up a bit and try baked oatmeal.

The recipe is easy - start with the basic 2 cups of oats and 2 cups of milk (any kind). Add ingredients to suit your taste. Throw in some seasonal or frozen fruit, cinnamon, nuts and seeds, ground flax seed, and a sprinkle of sugar or maple syrup. Bake at 375° for 35-45 minutes.

Wishing you good mornings and tasty breakfasts.


  1. Hi Elizabeth,
    The milk moistens the oats and so once it's cooked it's more cakey (for lack of a better word) than granola.
    However, if you omit the milk and mix the ingredients with maple syrup or honey it would indeed be a granola!